American Journal of Bioscience and Bioengineering

Volume 10, Issue 2, April 2022

  • Tef (Eragrostis tef) Variety Development for High Potential Areas of Ethiopia

    Worku Kebede, Kidist Tolosa, Tsion Fikre, Yazachew Genet, Solomon Chanyalew, Mengistu Demissie, Kebebew Assefa, Habte Jifar, Nigus Belay, Getahun Bekana, Kidu Gebremeskel, Girma Chemeda, Molalign Assefa, Sewagegn Tariku, Zerihun Tadele

    Issue: Volume 10, Issue 2, April 2022
    Pages: 23-28
    Received: 9 February 2022
    Accepted: 3 March 2022
    Published: 18 March 2022
    Abstract: The aims of the experiment are to determine and understand the effect of genotype, environment, and their interaction on grain yield of tef, and to identify and release stable and high yielding tef genotype for high potential areas of country. Twelve tef genotypes including two checks were laid out in randomized complete block design using four rep... Show More
  • Impact of Tomato-Tone on Growth and Yield of Tomato in Summer

    Maqsood Ali Wagan, Farhan Ali Wagan, Tanveer Hussain Teevro

    Issue: Volume 10, Issue 2, April 2022
    Pages: 29-32
    Received: 14 January 2022
    Accepted: 12 March 2022
    Published: 29 March 2022
    Abstract: In the present study, a field experiment was conducted to study the effect of tomato tone organic fertilizers on tomato for its growth and yield of tomato. A field experiment was performed in wagan city, larkana, sindh, Pakistan, during the period from April 2021 to October 2021 to quantify the effect/impact of Tomato tone on growth and yield of su... Show More
  • Selection and Registration of New Bread Wheat Variety Abay for Low to Mid-Altitude Wheat-Producing Areas of Ethiopia

    Tafesse Solomon

    Issue: Volume 10, Issue 2, April 2022
    Pages: 33-38
    Received: 21 February 2022
    Accepted: 21 March 2022
    Published: 31 March 2022
    Abstract: Wheat production in Ethiopia in the year 2020 was around 5.1 million metric tons (World data Atlas, 2021). Although the country has the potential optimum environment for wheat production, the deficit between wheat grain production and national demand is about 1.7 million tons of wheat per annum. It is about 25% of total consumption. That is mainly ... Show More
  • Registration of Mieso, a Newly Released Field Pea (Pisum sativum) Varieties for Highlands of Bale, Southeast Ethiopia

    Amanuel Tekalign, Tadele Tadesse, Belay Asmare

    Issue: Volume 10, Issue 2, April 2022
    Pages: 39-42
    Received: 22 February 2022
    Accepted: 28 March 2022
    Published: 8 April 2022
    Abstract: Field pea (Pisum sativum L.) variety named Mieso with the pedigree designation of Acc 32003-2 has been officially released by Sinana Agricultural Research Center in 2021. The variety is best adapted to altitudes ranging between 2300 to 2600 meters above sea level in the country. Mieso variety evaluated along sixteen Field pea genotypes including th... Show More